MOULDER BLANK BLADES--3.5mm (.138“) kerf

Cut Quality:

Ø Higher radial angle grind on the tips results in a rough finish with distinctive sawing marks.

Blade Characteristics:

Ø Less drag and lower heat generated on the saw tips results in longer run time

Ø Less buildup on the body increases the number of available sharpenings

GLUE-LINE BLADES--4.0mm (.157“) kerf

Cut Quality:

Ø Better finish than moulder blank blades, with minimal saw marks.

Ø Product is ready for gluing or other secondary processing.

Blade Characteristics:

Ø Reduced radial angles decrease run time, creating more drag, heat and buildup, which means fewer available sharpenings.

THIN KERF BLADES--2.8mm (.110“) kerf

Cut Quality:

Ø Offer savings on wood consumption

Ø Reduced stability, so attaining a glue-line finish is difficult, but not impossible.

Blade Characteristics:

Ø Generally, blade characteristics are similar to those of glue-line blades.